Consorzio Export 3-P.it - The fruits of the earth

ENGLISH

	The objective of the 3-P.it Italian food Export Company is to introduce our dairies and farms, our gourmet food, our agriculture, or more simply italian food to the world. We can supply the best quality farmers' italian gourmet food all over the world without useless extra costs.


	The culture of good food. Centuries of experience at the service of today's kitchen

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15/3/2005
» THE KING WHO BECAME BIO

In the year 1994, the dream of 13 dairies of Modena hills of transforming their internal structures ...
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9/2/2005
» CONSORZIO EXPORT 3p.it TAKES PART TO MONTREAL AND TORONTO WORKSHOPS

Also Consorzio Export 3p.it will be present at the two workshops promoted by National Institute for...
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1/2/2005
» ANCIENT “REGGIANA” BOVINE RACE VALORIZATION PROGRAM

Ancient “Reggiana” Race Valorization experimental Program was born in the year 1991 thanks to the me...
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31/10/2004
» 3rd Mountain Cheese Olympics: first prize to Caseificio Sociale “St. Rita” ‘s Parmigiano Reggiano cheese

From 28th to 30th October 2004 took place in Appenzell, Swiss, the 3rd Mountain Cheese Olympics. T...
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23/10/2004
» Salone del Gusto Turin 2004: also Prince Charles interested in international gastronomic products

This year the 5th edition of "Salone del Gusto", which occured in a venue placed at exhibitor's disp...
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Kitchen and Culture

The objective of the 3-P.it Italian food Export Company is to introduce our dairies and farms, our gourmet food, our agriculture, or more simply italian food to the world. We can supply the best quality farmers' italian gourmet food all over the world without useless extra costs.